This is the trip report for Third Wave's winter fishing trip to Walker's Cay which took place Sat Jan 25th through Sunday Feb 2nd. The first Saturday was fly in day, food shopping day, etc. and the last Sunday was fly out day. So the body of the trip was Sun Jan 26th to Sat Feb 1 with that final Saturday being dedicated to the long drive back across the bank in order to enter Grand Bahama from the north side, cross the Grand Lucayan Waterway and then back to Freeport.. The trip participants for this year were, left to right below, Eric S., Julian H., Capt Dave and Capt Kyle. Steve E. was originally slated to go but was unable to attend at the last minute due to illness.

The trip originated from my home in Freeport, Grand Bahama at the red circle and then ran west up the south side of the island toward West End where we stayed the first night. Our path was then north west parallel to the Little Bahama Bank which is a large plateau of shallow, 15-20' water. Our plan was to be between West End and Memory Rock, which is where the red line takes a hard right towards Walker's, during outgoing tide. The thinking is that the big predator fish like wahoo will be in 200-400' water waiting for the food to be pulled by the falling tide off the bank and back into the ocean.
The plan worked to some degree. On 01-28 we bagged a nice wahoo, first of the trip, as shown below. The fish was over 20 lbs and was the biggest wahoo caught on the trip.
We continued to cruise up toward memory rock at which point we cut over and made for Walker's, getting there around midnight. The brand new, world class facility known as Walker's Cay Marina has been open for fishing tournaments for a couple of years now but there are few amenities other than the awesome floating docks and the new fuel wall. While that will change dramatically over the next two years with a bunch of new additions, including restaurants, a bar, and even a 150 person casino, right now it's just awesome floating docks with stable power and good water at the slip along with the best fish cleaning stations I've ever seen. Even the showers and the toilets are very temporary right now. If you need it, you better bring it with you! This is why such a nice facility is literally unoccupied at present. In the future when it is completed I suspect people will be fighting for the slips there. In any case, we got settled into our slip with the help of a nice security guy.
The next day (1-29) we got a bit of a slow start due to the late arrival the night before. Most of the guys did a little exploring of the island.
We also learned that there are often large schools of bait living in the marina. One old timer there cast his net and gifted us several nice live baits. We went out onto the reef on the north side and Julian pulled up a very nice mutton snapper, more than enough to feed all 4 of us that day.
Mutton snapper a-la Kyle:
The next day (1-30) we were up with the sun ready to see what the waters off of the legendary Walker's Cay would bring us.
Trolling rigged ballyhoo, Walker's did not disappoint as we bagged a nice, but smallish 22 lb yellowfin tuna. This fish produced 16 lbs of boneless skinless tuna, fresh like very few have ever had it. Within a few minutes it had been cleaned on Third Wave's built-in bait prep station and people were eating ahi sushi. I wish I could say this catch was due to extreme fishing skill, but we had just reeled our lines up because we had another fish on another line. The lines were left dangling above the water 6". We had just finished clearing the other line, which which was the shark, when this yellowfin jumped out of the water at the dangling bait and made a run for it. Talk about FAFO. Later on we hooked another small yellowfin but had to pay the Shark Tax on that one. We still took 8 oz of meat off of that carcass...
We also took these other two respectable wahoos on that outing. Not as big as the one off of West End but mighty good eating.
After cleaning the fish it was time for a nice drink while enjoying the sunset. As you can see, Third Wave is now a registered Bahamian vessel so all of the usual pressure to clear customs is done with.
Third Wave: She's old, but she'll hold! Not bad looking for a 1973 boat. She's one of a kind due to all of the work Kyle and I have done on her since we acquired the hull in 2016.
On 1-31 we hauled in another nice wahoo.
The big prize of this final day of fishing before we had to drive back to Freeport was when my shotgun line coming from the flybridge mounted 80w reel began to sing in about 500' of water trolling rigged skirted ballyhoo. To our happy surprise we hauled in this nice sailfish which then released alive after the picture as required by Bahamian law.
After we were done fishing for the day, Eric and Julian jumped in for a quick snorkel up near the reef. Despite best efforts, Eric did not see any lobsters which are in season right now.
That evening we came back to the fish cleaning station at Walker's Cay Marina with a couple of small mahi mahi and our 4th wahoo of the trip.
Along the way we got the usual large number of barracuda (probably 8 or so over the course of the trip, but unexpectedly got hit on a Yo-Zuri wahoo lure by this shark in 400 feet of water. This is unusual in my experience.
Third wave ran pretty well for us the entire trip. We did have a few small maintenance issues like impellers, a new fuel leak in the filler tube and other unexpected items but nothing that slowed us down in any meaningful way. One major upgrade we had this time was the inclusion of a bait freezer. There was never any stinky bait trying not to rot in a bucket of ice overnight. That was really a big deal IMO. The fishing cockpit was where all the magic happened.
Of course the cockpit also doubled as a dining room for our "bounty of the sea" feast. This dining experience is Kyle's baby and was well appreciated.
I would be remiss not to mention all of the sharks that have made the marina their home. The fish cleaning stations throw them an easy meal.
The final new experience home was taking Third Wave through the Grand Lucayan Waterway which we found to be deep water and well marked. We just made it under the Sir Jack Hayward bridge with our outriggers fully up (35') but did have to lower them for the Casuarina bridge which is only 27' vertical clearance at mean low water.
In summary, this Walker's trip was a big success for Third Wave and certainly the start of an annual (if not more often) pilgrimage there.